Artichoke Dip - Dipancrazio Recipe
Recipe
Ingredients
1 can artichoke hearts
1 cup mayonnaise
1/2 cup parmiggiano cheese
1 cl garlic, (1-2 cloves)
2 dash of cayenne pepper (to taste)
1 dash lemon juice
1/2 tsp salt
Recipe
Preparation
Recipe by: Anna DIPANCRAZIO Put the artichoke hearts in a food
processor until they are cut up into sma
Pour into a microwaveable dish and microwave on High for 5 minutes.
When do
If you don't have a microwave, you can put it into a
350 degree oven for 10
Servings:
1
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to Appetizer Recipes
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Artichoke Dip - Dipancrazio Recipe - Recipes 4u
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