Asparagus Roll Ups Recipe
1 can asparagus
1 loaf bread *
4 oz bleu cheese
1 tsp worcestershire sauce
1 beaten egg
8 oz cream cheese
1 garlic powder to taste
1 pepper to taste
* Remove crusts and flatten each slice.
Mix bleu cheese, worcestershire sauce, beaten egg, cream cheese and
seasonings. Spread on bread - place an asparagus spear on top and
roll up. Roll in melted butter and cut in thirds. Place on cookie
sheet and bake for about 20 min.-- at 350 degrees.
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Food Tips of the Week
Advice on losing weight
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One of the problems with using frozen fish is that it often tastes bland and stale after it has been defrosted. This can be easily overcome by defrosting the fish in a bowl of milk, which brings back the 'nice' taste of fresh fish.
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Asparagus Roll Ups Recipe from the Recipes-4U Cookbook
You no longer need to spend money on expensive recipe cooking books or exorbitant meals in posh restaurants, all you have to do is discover and print out the recipe that meets your requirements and start preparing good food to delight your family in the comfort of your own kitchen