Aztec Stuffed Mushrooms Recipe
Recipe
Ingredients
42 large mushrooms
1 lb ground venison
1 cup wheat tortilla bread crumbs
1/2 cup minced coriander
2 tbsp corn oil
1 salt and pepper to taste
Recipe
Preparation
Remove stems form mushrooms and chop finely; reserve caps. Combine
chopped stems and remaining ingredients in bowl; mix well. Stuff
mixture into reserved mushromm caps. Place on baking sheet. Bake at
350 degrees for 25 to 35 minutes or until heated through.
Source: Great Recipes form Great Gardeners
Servings:
42
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Food Tips of the Week
Some lower carbohydrate diet tips:
* Make reduced carb bread crumbs for deep fried foods.
While you can probably buy low carbohydrate breadcrumbs, you can make them at home by using low carb bread. Simply toast the low carbohydrate bread in the oven on a sheet of baking paper. When it is well toasted, whizz it in your food processor or blender. To store, keep in an airtight jar.
Dieting made easy
One useful tip is to drink plenty of water. From time to time at some stage in a hectic morning, you guess that you want a snack but in fact you might just need a refreshing glass of water or orange squash. The feelings of needing food and needing a drink are quite similar, but one of the two can lead to a broken diet and the other is ok.
Superfoods containing flavonoids
(inlcudes olive oil, broccoli, lima bean & tea)
The compounds known as flavonoids which are present in these types of food are thought to have properties as anti-carcinogens.
Nutritionalists who have been studying the properties of flavonoids suspect that they may well also have most other healthy properties, amongst them, anti-asthma and anti-platelet powers.
Many are also low in calories, so should be included in every weight loss program.
Aztec Stuffed Mushrooms Recipe - more haute cuisine from Recipes 4u
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