Bok Choy Stir Fry Recipe


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Bok Choy Stir Fry Recipe from the Recipes 4U Cookbook

 

Bok Choy Stir Fry Recipe

Recipe Ingredients

2 tbsp oil
1/2 tsp salt
1 cup bok choy
1 cup bean sprouts
1 cup snow peas
1 tsp cornstarch
2 tsp chicken bouillon powder
1/2 tsp sugar
1/2 cup water

Recipe Preparation

Heat oil in wok or fry pan. Add salt, bok choy, bean sprouts and snow
peas Stir fry 5-7 min. Mix cornstarch, bouillon powder and sugar
to-gether well and add to vegetables. Stir fry until glazed and
thickened.

 

 

Servings: 4

 

 

 

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Bok Choy Stir Fry Recipe from the Recipes 4U Collection

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This Bok Choy Stir Fry Recipe is one of our Asian Recipes, which come from visitor submissions and open source collections. Clearly, as we have over 50,000 recipes in our cookbook it would be a seriously difficult task to test every single recipe on our web site, so please exercise caution and plan carefully. If you spot any thing that looks wrong, please tell us.


 

Bok Choy Stir Fry Recipe

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