Egg Nog Cream Topping Recipe
Recipe
Ingredients
1 1/2 cup borden egg nog 1 package instant vanilla pudding mix 1 (4 serving size) 1/2 pt whipping cream
Recipe
Preparation
In large bowl,combine 1 1/2 cups canned Borden Egg Nog,chilled and one 4 serving size package instant vanilla flavor pudding mix;blend well. Fold in 1/2 pint whipping cream,whipped.Chill. Use as topping for pie,cake or fruit.Makes about 3 1/2 cups.
Servings:
1
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Diet tips
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* Use soy flour or soy baking mix.
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Whilst you can sometimes buy low carb breadcrumbs, you can make them at home by using reduced carbohydrate bread. All you have to do is simply toast the reduced carb bread in a pre-heated oven on a baking tray. Once it is well toasted, whizz it in your food processor or blender. Keep in an airtight jar.
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Egg Nog Cream Topping Recipe from Recipes 4U
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