Green Beans In Mustard Sauce Recipe
Recipe Ingredients
2 cup green beans
SAUCE
1/2 tsp mustard seed
1 pinch rosemary or rue
1/4 tsp cummin
2 tsp honey
1/4 cup pine nuts or almonds
1 tsp wine vinegar
1/4 cup beef stock
Recipe Preparation
Steam the green beans in a little water till tender, and partially
drain
To prepare the mustard sauce, fgrind together mustard seed, rosemary
(or rue) and cumin. Add to honey, finely chopped nuts, vinegar, and
stock. Heat the sauce, then pour it into the pan of cooked grean
beans. Stir and simmer for a few minutes. Serve with butter and a
sprinkling of pepper.
Servings: 4
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