Green Beans In Wine Sauce Recipe
Recipe Ingredients
4 cup green beans, cooked
3 slice bacon -- diced
1 medium onion -- sliced
3 tbsp sugar
2 tsp cornstarch
3 tbsp tarragon vinegar
1/2 cup sherry
Recipe Preparation
Saute bacon and onion. Add sugar, cornstarch, vinegar and wine. Cook
until thickened, stirring constantly. Pour over hot beans; serve.
Recipe By : The Little Mountain Bean Bible Cookbook
Servings: 8
Back to Bean Recipes
Food Tips of the Week
Advice on losing weightMake sure that you drink enough fluids. Sometimes at some stage in a hectic work day, you feel you need food when in truth you may need a refreshing glass of water or cranberry juice. The feelings of hunger and thirst are somewhat similar, but one of them ends in weight increase and the other one leads to no damage.
Some lower carbohydrate diet pointers:
* Replace sugar with splenda. Most recipes that require sugar can be changed to make use of splenda. It is much lighter so you will need to do a bit of trial and error and it might not work in every case, but it does a decent job once you have it cracked.
Foods containing carotenes
(includes cilantro, kale and tomato puree)
These amazing healthy superfoods are rich in the carotenoids believed by nutritionalists play a key part in minimising the risk of cancer, specifically those cancers involving the lungs. Many also help you lose weight, so should be a part of every diet system.
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