9 Grain Bread Recipe


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9 Grain Bread Recipe : Recipes 4U

 

9 Grain Bread Recipe

Recipe Ingredients

9 grain mix makes 2 1/4 c makes 10c
1 triticale flour 1/2 c 2 c
1 buckwheat groats or flour 1 tbs, 1/4 c
1 flax meal (grind flaxseed) 1 tbs, 1/4 c
1 millet (whole) 1/4 c 1 c
1 cornmeal 1/3 c 1 1/3 c
1 sunflower seeds 1/2 c 2 c
1 oats 1/4 c 1 c
1 soy flour 1/4 c 1 c
1 soy grits 1 1/2 tbs 3/8 c
1 mix these up and you're ready to ma, ke bread!
1 makes 2 - 1 1/2 lb loaves
2 1/3 cup warm water
2/3 tbsp blackstrap molasses
1 3/4 tbsp malt syrup
1 tbsp yeast
1 1/8 cup 9 grain mix
5 1/2 cup hard whole wheat flour
1 tsp salt
3 1/2 tbsp oil

Recipe Preparation

From the Arcata Co-op Bakery

THis bread will not only nourish you, it will surprise you with its
unique and delightful flavor and texture. Definetly worth the extra
effort of finding the 9-grain mix ingredients. The mix will keep well
in the refrigerator - we're sure you'll want to make this bread again
(try a handful in pancakes!).

Mix the water, molasses, malt and yeast. Add the 9 grain mix, flour,
salt and oil (you can also make a sponge and wait, but it's not
necessary). Mix, and knead dough well. Let rise, shape into loaves
and let rise again in oiled bread pans. Bake at 350 F for 45 min.

From: "Uprisings: Whole Grain Bakers Book" Posted by Theresa Merkling.

 

 

Servings: 2

 

 

 

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9 Grain Bread Recipe from the Recipes 4U Collection

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This 9 Grain Bread Recipe is one of our Bread Recipes, which have been collected from submissions from our readers and open source collections. It goes without saying that, as we have over 50,000 recipes in our cookbook it would be a seriously difficult task to cook every recipe on our web site, so please exercise caution and use common sense. If you spot any thing that looks wrong, please let us know.


 

9 Grain Bread Recipe

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