Acorn Bread Recipe


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Acorn Bread Recipe from the Recipes 4U Cookbook

 

Acorn Bread Recipe

Recipe Ingredients

1 cup acorn meal
1 cup flour
2 tbsp baking powder
1/2 tsp salt
3 tbsp sugar
1 egg, beaten
1 cup milk
3 tbsp oil

Recipe Preparation

Sift together, acorn meal, white flour, baking powder, salt and
sugar. In separate bowl, mix together egg, milk, and oil. Combine
dry ingredients and liquid ingredients. Stir just enough to moisten
dry ingredients. Pour into a greased pan and bake at 400F. for 30
minutes.

 

 

Servings: 1

 

 

 

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Dieting tips

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Some low carbohydrate diet guidlines:
* Know what is in your food Be sceptical of sales blurb that claims 'low carb' - check the actual nutritional information on the reverse of the can or package. Many are only a little lower and in some cases still greater than a competitors standard brand. Also, beware of 'low sugar' and 'low fat' labels - 'low sugar' does not always mean 'low carb' - usually the carbs are just the same.

* Make reduced carb breadcrumbs for breaded foods. Although you may be able to buy reduced carb bread crumbs, you may also make them by simply using reduced carbohydrate bread. All you have to do is toast the reduced carbohydrate bread in a gas or electric oven on a cookie sheet. Once it is quite hard and crispy, process it in your food mill. Store in an airtight container.

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Acorn Bread Recipe collected for you by Recipes 4U

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This Acorn Bread Recipe is one of our Bread Recipes, which come from submissions from our readers and open source collections. It goes without saying that, as there are more than 50,000 recipes it would be a seriously difficult task to cook every recipe, so please take care, and double check everything and use common sense. If you spot any thing that looks wrong, let us know.


 

Acorn Bread Recipe

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