Cheyenne Batter Bread Recipe
Recipe
Ingredients
1 qt sweet milk 1 tbsp melted butter 1 pt white cornmeal 1/2 tsp salt 3 eggs, separated
Recipe
Preparation
Bring milk to a full boil; stir in cornmeal slowly. Cool. Add well-beaten egg yolks, melted butter and salt. Add stiffly beaten egg whites. Bake in moderate oven - 375 until done.
Servings:
6
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Food Tips of the Week
Advice on losing weight
Make sure that you drink enough fluids. Your body requires water , it is crucial for our body's health and has no fat. It is also good in that it fills the drinker's belly and decreases feelings of emptiness. The recommended portions physicians claim that we should aim to drink as much as six cups of water every 24 hours.
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Its extremely popular, but it is truly safe for you?
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Lycopene super foods
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The nutrient lypcopene is a non-synthetic compound and part of the same family of phytochemicals as carotene. It is the reason for the vivid red color of a good number of foods.
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Cheyenne Batter Bread Recipe from Recipes 4U
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