Colonial Bread - Dak Recipe
Recipe
Ingredients
1 tbsp butter (applesauce)
1 tsp salt
1/3 cup molasses
1 1/2 cup boiling water
1/3 cup yellow corn meal
3 1/2 cup bread flour
1 package yeast
Recipe
Preparation
Place cornmeal into bowl. Crefully pour boiling water into cornmeal,
stirring to make sure it is smooth. Let stand to cool for about 30
min. Stir in molasses, salt and butter. Place cornmeal mixture in
pan, then bread flour then yeast. I use light setting.
Servings:
1
Back
to Bread Recipes
Food Tips of the Week
Losing weight
In deciding on a meal plan, it is important to attempt to moderate your consumption of fats, refined carbohydrate and salt.
The problems associated with reduced carbohydrate diets
Its all the rage, but it is truly safe for you?
Reducing carbohydrates might mean missing out on required nutrients from 'good' carbohydrate foods which should be part of any well adjusted diet, specifically those obtained from vegetables, fruits and grains.
Increased consumption of animal-based products might lead into elevated consumption of saturated fat and cholesterol, which most authorities believe will increase the probability of coronary problems.
Foods containing carotenes
(includes cilantro, mangos and winter squash)
These foods contain alpha-carotene and beta-carotene believed to play a major part in preventing cancer, particularly those cancers involving the lungs. Most also have a low calorie count, so are ideal for including in your weight loss program.
Colonial Bread - Dak Recipe collected for you by Recipes 4U
You can now stop spending your hard earned cash on over-priced recipe books or exorbitant meals in posh eating establishments, all you have to do is discover and print out the recipe that meets your requirements and start preparing good food to delight your family in the comfort of your own kitchen
|
