Brandied Cheddar Spread Recipe


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Brandied Cheddar Spread Recipe from Recipes 4U

 

Brandied Cheddar Spread Recipe

Recipe Ingredients

1 lb sharp cheddar cheese
1/3 cup brandy
3 tbsp butter (room temp)
2 tbsp heavy cream
1 dash nutmeg
1 dash cayenne pepper

Recipe Preparation

Put the cheese through a meat grinder, food processor and etc. using
the finest blade. Combine the cheese in a mixing bowl with all other
ingredients. Mix well. Chill in the refrigerator. Remove from the
refrigerator about a half-hour before serving so the cheese may be
spread easily. A good bourbon may be substituted for brandy with
excellent results. Makes about two cups.

 

 

Servings: 5

 

 

 

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Brandied Cheddar Spread Recipe from the Recipes-4U Collection

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This Brandied Cheddar Spread Recipe is one of our Cheese Recipes, which have been collected from submissions from our readers and `free to use` sources. Clearly, as there are over 50,000 recipes in our cookbook it is not practical to try out every recipe in the collection, so please take care, and double check everything and use common sense. If you spot any thing that looks wrong, please let us know.


 

Brandied Cheddar Spread Recipe

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