Annie Mae Jones' Old-Fashioned Chicken Gravy Recipe
Recipe
Ingredients
2 tbsp butter 1 tbsp flour 3/4 cup chicken stock 1/4 cup light cream 1 salt 1 pepper
Recipe
Preparation
1. Pour the frying fat from the pan, replace it with the butter, melt, then stir in the flour. When bubbly, stir in the stock and cream, and cook until sauce thickens. Season with salt and pepper.
2. Serve the sauce separately to spoon over the chicken pieces at the table.
Servings:
8
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Annie Mae Jones' Old-Fashioned Chicken Gravy Recipe Index from Recipes 4U
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