Country Herb Roasted Chicken Recipe
Recipe Ingredients
2 1/2 to 3-pound chicken, cut into servin, g pieces
1 envelope lipton savory herb with ga, rlic recipe soup m
2 tbsp water
1 tbsp olive or vegetable oil
Recipe Preparation
Here's a recipe that harkens back to one of culinary America's
mainstays, Lipton Soup. Along with hamburgers, "soup cooking" may
well be the US' major contribution to the world's cuisines. I have
not tried this yet, but I will. It appeals to my red, white and blue
lil' ol' heart... And how bad could it be with herbs and garlic,
anyway?
Preheat oven to 375F. In 13 x 9-inch baking pan, arrange chicken. In
small bowl, combine remaining ingredients; brush on chicken. Bake for
45 minutes or until chicken is done.
Makes about 4 servings.
From a Lipton's Soup Ad. Readers Digest, 10/92.
Posted by Stephen Ceideberg; October 20 1992.
Servings: 1
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