Crispy Walnut Chicken Recipe
Recipe
Ingredients
3 cup crisp rice cereal 1/2 cup walnuts, chopped 1/2 cup butter 1 tsp garlic powder 1/2 tsp salt 1/2 tsp pepper 3 lb chicken pieces, skinned
Recipe
Preparation
CHOP NUTS AND CEREAL IN FOOD PROCESSOR UNTIL CRUMBS ARE FINE. SET ASIDE. COMBINE BUTTER, GARLIC POWDER, SALT AND PEPPER. STIR WELL. DREDGE CHICKEN IN BUTTER MIXTURE THEN IN CEREAL MIXTURE. ARRANGE CHICKEN IN A 15 X 10 JELLY ROLL PAN. POUR REMAINING BUTTER MIXTURE OVER THE CHICKEN. BAKE AT 350 DEG F. FOR 1 HOUR OR UNTIL DONE.
Servings:
6
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Food Tips of the Week
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( includes pickled shallots, leeks and spring onions)
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Crispy Walnut Chicken Recipe from the Recipes-4U Cookbook
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