Christmas Bread 2 Recipe


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Christmas Bread 2 Recipe from the Recipes 4U Cookbook

 

Christmas Bread 2 Recipe

Recipe Ingredients

1 lb frozen bread dough
1/2 cup candied mixed fruit
1/2 cup walnut,chopped
1/4 cup mincemeat
1 cup confectioners sugar
4 tsp milk
1/8 tsp cardamom ,ground

Recipe Preparation

Thaw frozen bread dough according to package directions. On a lightly
flowered board pull dough out until it is 12 inches long. Knead in the
fruit,mincemeat and the nuts into the dough. With a sharp knife cut
dough into 3 ropes, 12 inches long. Press the 3 ropes together on one
end and braid on a greased cookiesheet. Let rise in a warm (90)
degree place until double in bulk, about 1 1/2 hours. Bake in a
preheated oven at 350 degrees F for 25-30 minutes. Cool. Combine the
sugar,milk and cardamom, spread this glaze over bread. Collected out
of a magazine by Brigitte Sealing Cyberealm BBS, Watertown, NY
315-786-1120

 

 

Servings: 8

 

 

 

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This Christmas Bread 2 Recipe is one of our Christmas Recipes, which are collected from visitor submissions and public domain sources. Clearly, as there are over 50,000 recipes it is not possible to cook and test every recipe, so take care and plan carefully. If you spot any thing that looks wrong, let us know.


 

Christmas Bread 2 Recipe

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