Christmas Crumble(English) Recipe


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Christmas Crumble(English) Recipe another great recipe from Recipes 4U

 

Christmas Crumble(English) Recipe

Recipe Ingredients

4 oz flour
2 oz margarine
2 oz ground almonds
2 oz demerara sugar
1 lb mincemeat
1 medium tin
1 sliced peaches
1 glace cherries

Recipe Preparation

Set oven to 400/F or Mark 6. To make the crumble mixture, sieve the
flour into a bowl and rub in the margarine until the mixture resembles
breadcrumbs. Stir in the ground almonds and the sugar. Place the
mincemeat in an ovenproof dish and cover with the drained sliced
peaches. Reserve 8 peach slices for decoration. Top the dish with
the crumble mixture and bake for 25-30 minutes until the crumble is
golden brown. Decorate with the reserved peach slices and the glace
cherries. Serve hot with custard or cream.

 

 

Servings: 4

 

 

 

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Christmas Crumble(English) Recipe Category from Recipes 4U

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This Christmas Crumble(English) Recipe is one of our Christmas Recipes, which have been collected from submissions from site visitors and `free to use` sources. Clearly, as we have over 50,000 recipes in the collection it is not possible to prepare and test every single recipe on our web site, so please take care, and double check everything before cooking that special meal and don`t trust the information implicitly. If you spot any thing that looks wrong, please tell us.


 

Christmas Crumble(English) Recipe

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