Christmas Eggnog Recipe


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Christmas Eggnog Recipe another great recipe from Recipes 4U

 

Christmas Eggnog Recipe

Recipe Ingredients

10 egg, separated
1 3/4 cup sugar
4 cup milk, scalded
1/2 pt cream, whipping, whipped
1/2 cup brandy
1/4 cup rum, light
1 dash vanilla, (opt)
1 dash nutmeg, ground

Recipe Preparation

Beat egg yolks. Combine yolks and sugar in the top of a double
boiler; gradually add milk. Cook, stirring constantly, until mixture
coats a spoon. Remove from heat; chill well.
Beat egg whites until stiff; fold egg whites and whipped cream into
custard. Stir in the brandy and rum. Chill several hours. Add
vanilla, if desired, and sprinkle with nutmeg.

-- Our Best Recipes vol. 3
Southern Living magazine
Submitted By SAM WARING <SAM.WARING@382-91-12.IMA.INFOMAIL.COM> On
MON, 13 NOV 1995 132322 GMT

 

 

Servings: 24

 

 

 

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This Christmas Eggnog Recipe is one of our Christmas Recipes, which came to us from submissions from site visitors and public domain sources. Clearly, with over 50,000 recipes it is impossible to cook and test every single one, so please take care, and double check everything before cooking that special meal and plan carefully. If a recipe appears to be wrong, let us know.


 

Christmas Eggnog Recipe

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