My Beef Barbecue Recipe


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My Beef Barbecue Recipe from the Recipes 4U Cookbook

 

My Beef Barbecue Recipe

Recipe Ingredients

4 lb beef stew meat -- small
1 cubes
30 oz tomatoes -- chopped
2 onions -- chopped
1 qt water
1/2 tsp chili powder
1 tsp salt -- to taste
1 tsp black pepper -- fresh
1 ground
1 cup catsup
1/2 cup cider vinegar
1/3 cup worcestershire sauce
4 garlic cloves -- minced
1/8 tsp hot pepper sauce

Recipe Preparation

* DO NOT attempt this recipe in a crockpot, since no evaporation takes
place there.

Combine all ingredients in a VERY large heavy pot. Simmer uncovered
over low heat until beef falls to shreds, stirring occasionally. This
will take 5 to 6 hours; watch carefully the last hour to make sure
that it is not sticking. Mixture should be very thick. The mixture
fills a large pot before cooking but becomes a small amount by the
time it is cooked.

While cooking I sometimes add chopped green peppers, celery, bay
leaf, or carrots.

Serve on hamburger buns with mustard.

Recipe By : Jo Anne Merrill

From:

 

 

Servings: 20

 

 

 

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My Beef Barbecue Recipe Category from Recipes 4U

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This My Beef Barbecue Recipe is one of our Crock Pot Recipes, which have been collected from submissions from our readers and public domain sources. It goes without saying that, as there are more than 50,000 recipes in our cookbook it is not practical to try out every single recipe on our web site, so please take care, and double check everything and plan carefully. If you spot any thing that looks wrong, please tell us.


 

My Beef Barbecue Recipe

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