Pork Shoulder Crock Pot Barbeque Recipe

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Pork Shoulder Crock Pot Barbeque Recipe from the Recipes 4U Collection


Pork Shoulder Crock Pot Barbeque Recipe

Recipe Ingredients

2 lb pork shoulder, cut into 1
1 inch chunks
2 tbsp vegetable oil
2 cup chopped onions
2 cup green peppers, cut in 1/2
1 inch slices
2 cup celery, cut into 1/2 inch
1 slices
15 oz tomato sauce
1/2 cup cider vinegar
1/2 cup light corn syrup
1 tbsp prepared mustard
1/4 cup firmly packed light brown
1 sugar
2 tbsp chili powder
2 tbsp minced garlic
2 tsp paprika
1 tsp salt
1 tsp ground black pepper

Recipe Preparation

In a large skillet, heat the oil and cook meat, just until browned
(about 4 to 5 minutes). Place in the Crock Pot, along with all the
rest of the stuff. Mix well, cover and cook on high until the meat is
tender. About 4 to maybe 6 hours.

Serve in bowls and top with a spoon full of grated Chedder Cheese

Recipe By : hilbrich@cloudnet.com



Servings: 1




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Pork Shoulder Crock Pot Barbeque Recipe from the Recipes 4U Cookbook

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This Pork Shoulder Crock Pot Barbeque Recipe is one of our Crock Pot Recipes, which are collected from our own collection and public domain sources. Clearly, with in excess of 50,000 recipes it would be a massive culinary exercise to cook every recipe on our site, so please take care, and double check everything and use common sense. If you spot any mistakes, please let us know.


Pork Shoulder Crock Pot Barbeque Recipe

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