Air Or Meringue Cookies : Ggpj36a Recipe

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Air Or Meringue Cookies : Ggpj36a Recipe from the Recipes 4U Cookbook


Air Or Meringue Cookies : Ggpj36a Recipe

Recipe Ingredients

3 each egg whites
1/4 tsp cream of tartar
3/4 cup sugar
3 tbsp cocoa

Recipe Preparation

1. Beat egg whites with cream of tartar in large mixing bowl until
foamy. 2. Add sugar, 1 T. at a time. Beat at hightest speed until
stiff and glossy. Do NOT underbeat. Remove 3/4 c. meringue to small
mixing bowl; set aside. 3. Stir cocoa into meringue in large mixing
bowl until thoroughly combined. Drop cocoa flavored meringue by level
measuring tablespoon, about 1 1/2 inches apart, onto aluminum foil
lined baking sheets. Make small indentation in center of each with
top of teaspoon. 4. Spoon 1/2 teaspoon reserved plain meringue into
each indentation. Bake at 275 degrees for 25 minutes. Turn off oven;
leave meringues in oven with door closed for 1 hour. Remove from
oven. Cool completely. Makes about 3 dozen cookies.



Servings: 6




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In planning a meal plan, the most important step is to make efforts to lower your intake of fat, salt and refined carbohydrates.
Some reduced carb diet tips:

* Use splenda as a substitute for sugar. Recipes that call for sugar can be changed to make use of splenda instead. It has a different density so you will need to experiment a little and it might not be perfect for everything, but it gives pretty good results most of the time.

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Air Or Meringue Cookies : Ggpj36a Recipe from the Recipes 4U Cookbook

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This Air Or Meringue Cookies : Ggpj36a Recipe is one of our Dessert Recipes, which have been collected from our own collection and `free to use` sources. It goes without saying that, with over 50,000 recipes in our cookbook it is not practical to prepare and test every recipe on our site, so please take care, and double check everything and plan carefully. If you spot any thing that looks wrong, please let us know.


Air Or Meringue Cookies : Ggpj36a Recipe

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