Americana Peanut Cheesecake Recipe

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Americana Peanut Cheesecake Recipe from the Recipes 4U Cookbook


Americana Peanut Cheesecake Recipe

Recipe Ingredients

3/4 cup chopped roasted peanuts, div
2 tbsp chopped roasted peanuts, div
1 cup graham cracker crumbs
1/3 cup butter or margarine, melted
2/3 cup creamy peanut butter
4 package (3 ounces each) cream cheese soften, ed
1 can (14 ozs) sweetened condensed
1/3 cup lemon juice
1 tsp vanilla extract
1 package (4 ozs) frozen whipped toppi thawed

Recipe Preparation

In small bowl, combine 3/4 cup chopped peanuts, graham cracker crumbs
and melted butter; mix well. Press crumb mixture into bototom and 1"
up sides of 9-inch springform pan. Refrigerate crust 20 minutes or
until set. In large bowl with electric mixer at medium speed, beat
softened cream cheese and peanut butter until fluffy. Gradually beat
in condensed milk and mix well. Add lemon juice and vanilla; blend
well. Fold in whipped topping. Pour mixture into prepared crust;
garnish top with remaining 2 tablespoons chopped peanuts. Refrigerate
2 to 3 hours, or until well chilled. Source: Great Holiday Baking
(Woman's Day) Reformatted by: CYGNUS, HCPM52C



Servings: 12




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Americana Peanut Cheesecake Recipe collected for you by Recipes 4U

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This Americana Peanut Cheesecake Recipe is one of our Dessert Recipes, which have been assembled from our own collection and `free to use` sources. It goes without saying that, as we have more than 50,000 recipes it would be a seriously difficult task to test every recipe, so please exercise caution and don`t trust the information implicitly. If a recipe appears to be wrong, please tell us.


Americana Peanut Cheesecake Recipe

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