Creole Green Beans-Ada Recipe


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Creole Green Beans-Ada Recipe from the Recipes 4U Collection

 

Creole Green Beans-Ada Recipe

Recipe Ingredients

1 tbsp vegetable oil
1/4 cup chopped onions
1/4 cup thinly sliced celery
1 tbsp flour
1 cup tomato juice
1/4 tsp salt (optional)
2 can green beans (16oz cans)

Recipe Preparation

Place oil in saucepan and heat over moderate heat.
Add onions and celery and cook and stir until onions are soft but not
browned. Add flour and cook until flour is absorbed by vegetables.
Add tomato juice, salt, and pepper and cook until slightly thickened
and smooth. Drain beans well. Add to hot sauce and simmer 2 minutes.
Serve hot, using 1/2 c per serving. 1 serving = 1/2 bread calories =
48

 

 

Servings: 8

 

 

 

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Some lower carb diet pointers:


* It is possible to make superb smoothies with reduced carb yogurt. Admittedly, it is not really cooking, but if you are missing your smoothies you can make them with reduced carb yogurt and fruit. Clearly, you should ensure you only make use of fruit that is low in carbohydrates and use the whole fruit as the fiber is beneficial.

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Creole Green Beans-Ada Recipe Index from Recipes 4U

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This Creole Green Beans-Ada Recipe is one of our Diabetic Recipes, which come from visitor submissions and `free to use` sources. Of course, as we have over 50,000 recipes in the cookbook it would be a massive culinary exercise to cook and test every recipe on our site, so please take care, and double check everything and plan carefully. If a recipe appears to be wrong, please tell us.


 

Creole Green Beans-Ada Recipe

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