Baked Beer Burgers Recipe
2 lb ground beef
1 dash pepper
1 tsp tabasco sauce
1 garlic clove, crushed
1/3 cup chili sauce
1/2 package dry onion soup mix
1/2 cup beer
Preheat oven to 400'F.
Combine meat, pepper, Tabasco sauce, garlic, chili sauce, dry onion
soup mix, and 1/4 cup beer. Shape into 6 patties.
Bake at 400'F. until brown, about 10 minutes. Baste with remaining
1/4 cup of the beer.
Continue baking for an additional 10-15 minutes, until well done.
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Food Tips of the Week
In deciding on a meal plan, it is essential to also make sure you cut down your ingestion of refined carbohydrate, fat and salt.
Some reduced carb diet pointers:
* Dietary fiber is important
Lowering the carbohydrates in your diet usually results in reduction in fiber also. Look for low carb recipes that are rich in fiber balance the equation.
(includes grapefruit, red bell peppers and tomato sauce)
The nutrient lypcopene is a non-synthetic compound used to color foods and one of the carotenid family. It is the reason for the deep red colour of a good number of fruits and vegetables.
Fortunately, unlike numerous nutritional compounds, this useful phytochemical not only survives being cooked, but is noticeably increased in efficacy by cooking.
Its most valuable theraputic value is that it serves as an antioxidant and appears to be an asset in the fight to lower the probabilty of developing cancer.
It is the most efficacious carotenoid quencher of singlet oxygen, which is linked with aging of the skin. It is also thought by many researchers to curtail the progression of atherosclerosis.
Baked Beer Burgers Recipe Index
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