Egg Baskets Recipe
Recipe
Ingredients
1 package pepperidge farm french rolls
2 tbsp butter or margarine
1/3 cup chopped scallions
6 eggs
3 tbsp milk
1/2 tsp seasoned salt
1/4 tsp salt
1/4 tsp pepper
Recipe
Preparation
Preheat oven to 425 degrees.With sharp knife,remove the top and
center of each roll,leaving a shell about 1/2" thick.Place shells in
oven to brown,about 15 minutes.Melt butter and saute scallions.Beat
eggs and milk together with seasonings.Pour into pan with scallions
and scramble.Spoon into baked shells and serve.Garnish with parsley
or paprika,if desired.Makes
3 servings.
Servings:
3
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Weight loss hints and tips
In planning a meal plan, the most important step is to make efforts to lower your intake of fat, salt and refined carbohydrates.
Some reduced carb diet guidlines:
* Replace sugar with a low carb substitute such as splenda.
Most recipes that require sugar can be changed to use splenda instead. It doesn't weigh the same so you will need to experiment a little and it may not work for every recipe, but it does bake up nice most of the time.
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Egg Baskets Recipe Category from Recipes 4U
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