Strawberry Lime Pie Recipe
Recipe
Ingredients
1 baked 9 pie shell 2 envelopes unflavored gelatin 6 oz can frzn limeade concentrate 1/3 cup sugar 1 tsp grated lime rind 1 cup diced strawberries 1 cup whipping cream, whipped 1 dash green food coloring
Recipe
Preparation
Bake pie shell. Soften gelatin in 1/2 cup cold water. Combine limeaid concentrate, sugar, and 3/4 cold water in small saucepan; cook over low heat, stirring constantly, until concentrates melts and sugar dissolves. Add gelatin; stir until dissolved. Chill until syrupy. Stir in lime rind and strawberries. Fold in whipped cream until blended; tint pale green with food coloring. Chill until mixture mounds when dropped from a spoon. place in pie shell; chill 2-3 hours until firm. Garnish with additional sliced strawberries. Yield about 6-8 servings. NOTE: I made this with a graham cracker crust, and it came out very tasty. However, it was a little on the sweet side.
Servings:
8
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Food Tips of the Week
Losing weight
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Strawberry Lime Pie Recipe Collection from Recipes 4U
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