Chocolate Layer Pie -- Low Cal Recipe
Recipe
Ingredients
3/4 cup flour 1/3 cup melted reduced cal margarine 1/2 cup light whipped topping 1/2 cup light cream cheese, soft 1/4 cup confectioners sugar 1 package reduced cal pudding (4 serv) 1 cup skim or 1% milk
Recipe
Preparation
1. Preheat oven to 350F. Combine flour and margarine in a 9" pie plate, spreading flour mixture evenly over bottom of plate. Bake 15- 20 minutes, until golden. Remove from oven.
2. In a medium bowl, combine 2 Tablespoons of the whipped topping, the cream cheese, and sugar; stir until smooth. Spread on top of the crust.
3. In another medium bowl, whisk together the pudding, milk and 1/2 cup of water until smooth. Spoon on top of the cream cheese mixture. Spread remaining whipped topping on top of pudding mixture. Refrig- erate until ready to serve.
VARIATION: Try another flavor of pudding.
Source: Weight Watchers Magazine, Feb 1993
Per serving: 1 fat, 1/2 bread, 85 optional cal. Per serving: 154 calories
Servings:
8
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Food Tips of the Week
Losing weight
Rather than thinking about which food types you really should leave out of your meal plan, focus on the nutritionally sound foods that you are able to introduce to your meal plan. If you manage to inject some nourishing grains and vegetables into your daily routine, you'll soon see that stop feeling hungry and have a significantl;y decreased risk of giving in to those damaging midday snacks.
Some lower carbohydrate diet tips:
* You can make really good smoothies by using reduced carbohydrate yogurt.
Ok, well, it’s not technically cooking, but if you must have smoothies you can make them with low carbohydrate yogurt and your favorite fruit. Clearly, you will need to make sure you use only fruit that is low in carbohydrates and make use of the whole fruit as the fiber is beneficial.
* Make reduced carbohydrate breadcrumbs for breaded foods.
Although you can possibly buy reduced carbohydrate bread crumbs, you can also make them by using low carbohydrate bread. All you have to do is toast the low carbohydrate bread in a gas or electric oven on a sheet of cookie paper. When it is well toasted, whizz it in the food processor using a coarse blade. Keep in an airtight jar.
Foods containing allyl sulfides
( includes eschalot, onions and welsh onion)
The onion and garlic family of vegetables is rich in allyl sulfides, a chemical which experts believe could be linked to a reduced risk of stomach and colon cancer.
Although there is not enough, definitive proof present, allyl sulphides are also thought by many experts to reduce symptoms with colds, sterilization and insomnia.
Foods containing allyl sulfides are also low in calories, so should be a part of every diet system.
Chocolate Layer Pie -- Low Cal Recipe from the Recipes-4U Collection
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