Ariel's Spicy Indian Potatoes Recipe
Recipe
Ingredients
2 large potatoes 1 crushed black peppercorns 1 dried green mango powder 1 (amchoor or umchoor) 1 oil
Recipe
Preparation
1) Cut potatoes into shoestrings (ie thin fries).
2) Pan fry in oil. Remove to serving platter.
3) Sprinkle liberally with crushed black peppercorns and green mango powder.
From the kitchen of Peggy and Bruce Travers,Cyberealm BBS Watertown NY 315-786-1120
Servings:
2
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