Green Curry Paste Nam Prik Kaeng Khiew Recipe
Recipe
Ingredients
1 tsp cumin seeds
1 tsp coriander seeds
6 fresh green chilies,
1 chopped
1 tbsp chopped lemon grass
1 tsp chopped coriander root
1 tbsp chopped shallots
1 tbsp chopped garlic
1 tsp chopped galangal
7 peppercorns
1 tsp salt
1 tsp shrimp paste
Recipe
Preparation
Place the cumin and coriander seeds in a pan, without adding any oil.
Dry-fry them, stirring, for 1-2 minutes until they are aromatic and
slightly browned. Pound them with the remaining ingredients to
produce a fine paste.
Servings:
1
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Green Curry Paste Nam Prik Kaeng Khiew Recipe provided by Recipes 4U
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