Baileyõs Irish Cream Bars Recipe
1 for cake:
1 package yellow cake mix, moist deluxe
2/3 cup bailey's irish cream
1/3 cup oil
1 for swirl:
1 can cream cheese frosting, vanilla crea, my
1 package white chocolate chips
1/4 cup bailey's irish cream
Preheat oven to 350¡. Prepare a jelly roll pan (about 15" x 10" x1").
Mix cake mix with eggs, Irish Cream and oil. Set aside 1/2 cup of
prepared cake batter for swirl. Pour cake batter into prepared pan.
In a small bowl, blend all swirl ingredients. Drop large spoonfuls of
this mixture over the cake batter. Swirl with a fork to make a marble
effect. Bake 25 - 30 minutes. Cool and cut into squares. From: Sandy
Date: Tue, 17 Mar 1998 08:48:14 -0500
to Irish Recipes
Food Tips of the Week
Dieting made easy
When deciding on a weight loss program, it is essential to try to restrict your intake of salt, fat and refined carbohydrate.
Some reduced carb diet pointers:
* Make reduced carbohydrate bread crumbs for deep fried foods.
Whilst you can buy low carb bread crumbs, you may make them yourself by simply using low carb bread. Simply toast the low carb bread in a preheated oven on a cookie sheet. Once it is well toasted, process it in the food processor or blender. To store, keep in a tupperware container.
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These vegetables and fruits contain the carotenoids believed by many play a key role in helping stop cancer, particularly those cancers involving the esophagus and stomach. Most are also low in calories, so you should add them to your weight loss program.
Baileyõs Irish Cream Bars Recipe from the Recipes 4U Collection
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