Baileyõs Irish Cream Bars Recipe


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Baileyõs Irish Cream Bars Recipe another great recipe from Recipes 4U

 

Baileyõs Irish Cream Bars Recipe

Recipe Ingredients

1 for cake:
1 package yellow cake mix, moist deluxe
3 eggs
2/3 cup bailey's irish cream
1/3 cup oil
1 for swirl:
1 can cream cheese frosting, vanilla crea, my
1 package white chocolate chips
1/4 cup bailey's irish cream

Recipe Preparation

Preheat oven to 350¡. Prepare a jelly roll pan (about 15" x 10" x1").
Mix cake mix with eggs, Irish Cream and oil. Set aside 1/2 cup of
prepared cake batter for swirl. Pour cake batter into prepared pan.

In a small bowl, blend all swirl ingredients. Drop large spoonfuls of
this mixture over the cake batter. Swirl with a fork to make a marble
effect. Bake 25 - 30 minutes. Cool and cut into squares. From: Sandy
<sandysno@pctech.net>

Date: Tue, 17 Mar 1998 08:48:14 -0500

 

 

Servings: 32

 

 

 

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Baileyõs Irish Cream Bars Recipe from the Recipes 4U Collection

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This Baileyõs Irish Cream Bars Recipe is one of our Irish Recipes, which are collected from submissions from our readers and `free to use` sources. Obviously, with in excess of 50,000 recipes in the collection it would be a seriously difficult task to cook every single recipe, so please exercise caution and don`t trust the information implicitly. If a recipe appears to be wrong, please tell us.


 

Baileyõs Irish Cream Bars Recipe

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