Basic Free Green Salad - Vegetarian Cooking F Recipe
2 cup romaine lettuce, shredded
2 cup iceberg lettuce, shredded
1 cup spinach, shredded
12 radiches, sliced
1 cup curly endive
1 cucumber sliced
2 celery stalked, diced
1 boston or bibb lettuce
1 cabbage, shredded
1 kale or comfrey
1 chicory or sorrell
1 lambsquarter leaves
1 parsley or watercress
1 mushrooms, sliced
1 peppers, sweet
1 broccoli or cauliflower
1 summer squash, sliced
1 scallions or chives
Toss selected ingredients form list together.
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Food Tips of the Week
Dieting made easy
When deciding on a weight loss program, it is essential to try to restrict your intake of salt, fat and refined carbohydrate.
Some low carbohydrate diet tips:
* Don't forget the fiber
Cutting the carbohydrates in your diet usually leads to fiber reduction also. Look out for reduced carb recipes that are rich in fiber to redress this.
* Use reduced carbohydrate chocolate bars for cookies and muffins.
If you have taken the time to convert your tasty chocolate chip cookie or chocolate muffins recipe using soya flour, it would be crazy to put in those high carbohydrate full-sugar chocolate. Break up a reduced carbohydrate choccie bar into little pieces and use that as an alternative.
Foods containing carotenes
(includes cilantro, mangos and winter squash)
These foods contain alpha-carotene and beta-carotene believed to play a major part in preventing cancer, particularly those cancers involving the lungs. Most also have a low calorie count, so are ideal for including in your weight loss program.
Basic Free Green Salad - Vegetarian Cooking F Recipe from the Recipes-4U Cookbook
You no longer need waste money on expensive recipe cookery books or costly meals in poncy eating establishments, all you have to do is discover & print out the recipe that meets your requirements and commence cooking good food to delight your friends in the convenience of your own kitchen