Crab On Crackers Recipe


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Crab On Crackers Recipe from the Recipes 4U Collection

 

Crab On Crackers Recipe

Recipe Ingredients

7 oz crabmeat
2 tbsp cornstarch
1/4 tsp marjoram
1 dash garlic salt
1/4 cup celery, finely chopped
3 tbsp onion, finely chopped
1/4 cup reduced-calorie mayonnaise
36 round crackers

Recipe Preparation

Drain the liquid from the crabmeat into a small microwave bowl or
measuring cup. Stir in the cornstarch until dissolved. Stir in the
marjoram and garlic salt.

With the microwave on HIGH, cook for 30 seconds. Stir and return to
the microwave for 30 more seconds if the mixture is not clear and
thickened. Allow to cool.

Flake the crabmeat. Combine the flaked crabmeat, celery, onion and
mayonnaise in a bowl. Stir in the crab liquid.

Divide the crabmeat mixture evenly between the 36 crackers. Place 12
crackers in a circle around the edge of a paper plate (do the same
for two more plates).

With the microwave on HIGH, cook for 30 seconds, then rotate the plate
one-half turn and continue cooking for 15 seconds more. One Serving:
Calories: 59 Carbohydrates: 6

Exchange: 1/2 bread; 1/4 medium-fat meat Source: Diabetic Microwave
Cookbook, by Mary Jane Finsand
Sterling Publishing (1989), ISBN 0-8069-6957-1,
ISBN 0-8069-6960-1 (pbk.)

Shared by: Norman R. Brown

 

 

Servings: 18

 

 

 

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Food Tips of the Week

Losing weight

In deciding on a meal plan, it is important to attempt to moderate your consumption of fats, refined carbohydrate and salt.
Some low carbohydrate diet pointers:
* Understand the food labels Don't believe sales blurb that claims to be 'low carb' - check the real nutritional information on the rear of the tin or package. A good number of are only slightly lowered and in some instances still greater than a competitors standard brand. In addition, beware of 'low sugar' and 'low fat' labels - 'low sugar' does not always mean 'low carb' - often the carbs are identical.

* Replace sugar with a low carb substitute such as splenda. Many recipes that require sugar can be adapted to use splenda instead. It is much lighter so you will need to do a bit of trial and error and it may not work in every case, but it does bake up nice once you have it cracked.

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(includes parsley, mangos and tomato ketchup)
These fruits and vegetables are rich in alpha-carotene and beta-carotene believed by nutritionalists to play a major part in helping prevent cancer, spefically cancer of the stomach and lesophagus. A good number also help you lose weight, so are ideal for including in your weight loss program.






Crab On Crackers Recipe from the Recipes-4U Cookbook

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This Crab On Crackers Recipe is one of our Low Carb Recipes, which came to us from submissions from our readers and public domain sources. Obviously, as there are more than 50,000 recipes it is not practical to test every single recipe on our web site, so please take care, and double check everything and plan carefully. If you spot any thing that looks wrong, please let us know.


 

Crab On Crackers Recipe

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