Tavern Dip Recipe


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Tavern Dip Recipe another great recipe from Recipes 4U

 

Tavern Dip Recipe

Recipe Ingredients

8 oz cream cheese
10 oz old english cheese spread
1/3 cup dark beer
1 1/2 tsp worcestershire sauce
2 tbsp imitation bacon bits

Recipe Preparation

Combine the ingredients in a 1-1/2 quart (1-1/2 L) bowl.

With the microwave on MEDIUM, cook 6 to 8 minutes, rotating
one-quarter turn every minute until the mixture is done. One Serving:
Calories: 92 (dip only) Carbohydrates: negligible (dip only)

Exchange: 2 fat (dip only) Source: Diabetic Microwave Cookbook, by
Mary Jane Finsand
Sterling Publishing (1989), ISBN 0-8069-6957-1,
ISBN 0-8069-6960-1 (pbk.)

Shared by: Norman R. Brown

 

 

Servings: 16

 

 

 

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Tavern Dip Recipe Category

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This Tavern Dip Recipe is one of our Low Carb Recipes, which come from submissions from our readers and open source collections. Of course, with in excess of 50,000 recipes in the cookbook it is not practical to prepare and test every single one, so please exercise caution and plan carefully. If you spot any mistakes, let us know.


 

Tavern Dip Recipe

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