Apple Breakfast Bar Recipe


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Apple Breakfast Bar Recipe from the Recipes 4U Collection

 

Apple Breakfast Bar Recipe

Recipe Ingredients

1 cup whole wheat flour
3/4 cup all-purpose flour
2/3 cup packed brown sugar
1/2 cup dried apricots, chopped
1/2 cup dried prunes, chopped
1/2 cup raisins
1/4 cup wheat bran
1 tsp baking powder
1/2 tsp cinnamon
1/2 tsp salt
1/4 tsp nutmeg
1/4 tsp baking soda
1 apple, grated
3/4 cup yogurt, plain, low-fat
1/4 cup vegetable oil
2 eggs

Recipe Preparation

in bowl, mix whole wheat and all-purpose flours, sugar, apricots,
prunes, raisins, bran, baking powder, connamon, salt, nutmeg, baking
soda and apple; set aside. Whisk together yhogurt, oil and eggs; stir
into dry ingredients just until combined. Spread in greased 9-inch
square cake pan. Bake in 350F 180C oven for 35-40 minutes or until
cake tester inserted in centre comes out clean. Let cool in pan on
rack; cut into bars. (Bars can be stored in airtight container for up
to 3 days, or individually wrapped and frozen for up to 1 month.)

 

 

Servings: 20

 

 

 

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Apple Breakfast Bar Recipe Category from Recipes 4U

You can now stop spending your hard earned cash on top price recipe cookery books or high meals in swanky restaurants, just find and print out the recipe that meets your requirements and commence cooking a good meal to delight your family in the comfort of your own home


This Apple Breakfast Bar Recipe is one of our Meal Recipes, which have been collected from submissions from site visitors and `free to use` sources. Obviously, as we have over 50,000 recipes it would be a massive culinary exercise to prepare and eat every recipe in the collection, so take care and plan carefully. If you spot any thing that looks wrong, please tell us.


 

Apple Breakfast Bar Recipe

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