Asparagus Casserole Recipe


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Asparagus Casserole Recipe from the Recipes 4U Cookbook

 

Asparagus Casserole Recipe

Recipe Ingredients

2 cup asparagus, fresh, 2 lengths
1 can cream of mushroom soup
4 oz mushrooms, sliced
2 cup cheddar cheese, grated
1 can french fried onion ring, 3oz

Recipe Preparation

Butter a casserole dish. Put a layer of asparagus on bottom then add
soup. Next add mushrooms and half the cheese. Add second layer of
asparagus and end with a layer of cheese. Bake at 350 degrees for 30
minutes or until bubbly. Sprinkle onion rings on top and return to
oven for 5 minutes more.

 

 

Servings: 4

 

 

 

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Asparagus Casserole Recipe from the Recipes 4U Cookbook

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This Asparagus Casserole Recipe is one of our Meal Recipes, which come from submissions from our readers and open source collections. Obviously, with in excess of 50,000 recipes in the cookbook it is impossible to cook every recipe on our site, so please exercise caution and use common sense. If you spot any thing that looks wrong, please tell us.


 

Asparagus Casserole Recipe

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