Belgian Waffle Recipe
Recipe
Ingredients
2 1/4 cup flour
1 tbsp baking powder
1/4 tsp salt
2 cup milk
1/2 cup egg subsitute
2 tsp vanilla
1/2 cup whipped topping
6 cup chocolate fat-free frozen - dessert
1 sliced strawberries -- (optional, )
Recipe
Preparation
Preheat waffle iron. In a medium bowl, combine flour, baking powder
and salt. stir in milk, egg and vanilla just until blended. Pour 3/4
cup batter into waffle iron and bake according to manufacturers
directions. Remove waffle from waffle iron. Scoop 1/2 cup frozen
dessert onto waffle and top with 2 teaspoons whipped topping. Add
strawberries if desired. Repeat with remaining batter. Makes 12
servings.
Each serving (with strawberries)= 218 calories, 8 g, pro, 1 g fat,
45 g carbs, 240 mg sodium, 1 mg chol.
Percent of calories from fat = 4%
Servings:
12
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Belgian Waffle Recipe Category from Recipes 4U
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