Belgian Waffle Recipe
Recipe
Ingredients
2 1/4 cup flour 1 tbsp baking powder 1/4 tsp salt 2 cup milk 1/2 cup egg subsitute 2 tsp vanilla 1/2 cup whipped topping 6 cup chocolate fat-free frozen - dessert 1 sliced strawberries -- (optional, )
Recipe
Preparation
Preheat waffle iron. In a medium bowl, combine flour, baking powder and salt. stir in milk, egg and vanilla just until blended. Pour 3/4 cup batter into waffle iron and bake according to manufacturers directions. Remove waffle from waffle iron. Scoop 1/2 cup frozen dessert onto waffle and top with 2 teaspoons whipped topping. Add strawberries if desired. Repeat with remaining batter. Makes 12 servings. Each serving (with strawberries)= 218 calories, 8 g, pro, 1 g fat, 45 g carbs, 240 mg sodium, 1 mg chol. Percent of calories from fat = 4%
Servings:
12
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Belgian Waffle Recipe Category from Recipes 4U
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