East Indian Chicken Recipe
Recipe
Ingredients
1/2 cup chopped onion
1/2 cup chopped green pepper
1/4 tsp garlic powder
1 tsp vegetable oil
2 cup skin, cooked diced chicken
1/2 tsp salt
1/2 tsp pepper
1 1/2 tsp curry powder
28 oz whole tomatoes, can
1 tbsp worcestershire sauce
2 tbsp chopped parsley
1/4 cup raisins
2 cup cooked rice
Recipe
Preparation
Cook onion, pepper, garlic powder in oil until onion tender, about 3
min. Add remaining ingredients, except rice, cook over low heat for
30 min. Serve over rice. Cal: 340 Fat: 1 2/5g.
Servings:
4
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Food Tips of the Week
Losing weight
In deciding on a meal plan, it is important to attempt to moderate your consumption of fats, refined carbohydrate and salt.
Some reduced carb diet tips:
* Use soy flour or soy baking mix.
When you have to use flour for baking, repalce it with soy flour or a soya baking mix such as Atkins baking mix. In most situtations, you may change your favorite recipes that use standard wheat flour to use these.
* Replace sugar with splenda.
Most recipes that require sugar can be changed to make use of splenda instead. It has a different density so you will have to expirement with it and it may not work for every recipe, but it gives very good results once you get the measurements right.
Flavonoid foods
(inlcudes garlic, spinach, adzuki bean & tea)
The nutrients called 'flavonoids' present in these food types are thought by nutritionalists to have properties as anti-carcinogens.
Researchers researching the effects of flavonoids think they might also have numerous other healthy properties, amongst them, anti-dermatitis and antiplatelet capabilities.
The majority of these also have a low calorie count, so should be included in every diet system.
East Indian Chicken Recipe - Recipes 4u
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