Alligator Sausage & Crawfish Casserole Recipe


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Alligator Sausage & Crawfish Casserole Recipe : Recipes 4U

 

Alligator Sausage & Crawfish Casserole Recipe

Recipe Ingredients

1 waldine van geffen vghc42a
1 lb alligator sausage, crumble
1 brown, drain
1 lb crawfish tails
1 lb smoked sausage -- sliced
2 cup converted long-grain rice
10 oz cn rotelle tomatoes/w
1 chiles
1 can onion soup
1 can beef consomme
1 bunch green onions -- chopped
1 lb mushrooms -- sliced
10 ml garlic -- minced
2 bay leaves
1 tbsp creole seasoning
1 tbsp black pepper
1/4 lb butter or margarine

Recipe Preparation

Mix alligator sausage with remaining ingredients. Place in a covered
casserole or pan and cook in preheated 350~ oven for 1 hour. After 30
minutes, stir well and continue cooking for the remaining time. Let
cool, uncovered, for a few minutes and serve. Can serve 10-20.
Source: Times- Picayune recipe contest (wrv)

Recipe By :

From: Ladies Home Journal- August 1991

 

 

Servings: 15

 

 

 

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Alligator Sausage & Crawfish Casserole Recipe

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