Apple-Glazed Roast Pork- Crockpot Recipe
4 lb pork loin roast -- trimmed
1/4 cup apple juice
1 salt to taste
3 tbsp brown sugar
1 pepper to taste
1 tsp ground ginger
6 apples -- quartered
Procedures: 1. Rub roast with salt and pepper. Brown port roast under=
broiler to remove excess fat; drain well. 2. Place apple quarters in
bottom= of crockpot. Place roast on top of Apples. 3. Combine apple
juice, brown= sugar, and ginger. Spoon over top surface of roast,
moistening well. 4. Cover and cook on Low setting for 10 to 12 hours
or until done.
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NOTES : Use natural, non-sweetened apple juice in this. Nutr. Assoc.
: 4580 0 0 0 0 0 0
Recipe By : "Rival Crock-Pot Cooking"
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Food Tips of the Week
Advice on losing weight
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Apple-Glazed Roast Pork- Crockpot Recipe from the Recipes 4U Cookbook
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