American Turkey Stuffing Recipe
3 cup dried bread cubes
4 oz crumbled sausage, cooked
3/4 cup diced red apple
1/2 cup chopped onion
1/2 cup chopped walnuts
1/2 tsp rubbed sage
1 tsp rosemary leaves, crushed
3/4 cup water
1/3 cup margarine
Combine bread, sausage, apple, onion, walnuts and seasonings. Heat
water and butter or margarine until butter melts. Toss with bread.
Spoon into a 2 quart casserole dish. Cover and bake alongside turkey
during the last 45 minutes of roasting time. Serve with sliced turkey.
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Food Tips of the Week
Advice on losing weight
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