Bob's Barbequed Salmon Recipe
46 OZ. SALMON STEAKS SAUCE
3 tbsp melted butter
1 tbsp lemon juice
1 tbsp white wine vinegar
1/4 tsp grated lemon peel
1/4 tsp garlic salt
1/4 tsp salt
1 dash hot pepper sauce, (optional)
Combine the sauce ingredients stirring thoroughly. Generously brush
both sides of the salmon steaks with mixture.
Barbeque on a well oiled grill over hot coals. Make a tent of foil
or use barbeque cover and place over salmon. Barbeque 6-8 minutes per
side depending on the thickness of your steaks. Baste frequently.
Turn once, brushing with sauce. Steaks should flake easily when
tested with a fork.
(Adapted from a National Fisheries Institute recipe)
to Salmon Recipes
Food Tips of the Week
If you enjoy eating, but want to lose weight and also enhance your overall well-being, without doubt you ought to start a carefully calculated healthy dietary regime. In theory, this ought to take in 5 measures of grains and vegetables on a daily basis and also embrace the right blend of proteins, carbohydrates and fats.
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Its extremely popular, but it is really safe for you?
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The onion, leek and garlic family is high in allyl sulfides, a chemical which experts believe might be linked to a reduced risk of stomach and colon cancer.
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Foods containing allyl sulfides are also good for weight loss, so should be included in your weight loss program.
Bob's Barbequed Salmon Recipe from the Recipes-4U Cookbook
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