Orange Almond Stir Fry Recipe
Recipe
Ingredients
1 onion, cut into thin wedges 1/2 green, red or yellow pepper, sliced 12 snow peas 1/2 tsp finely chopped fresh ginger 1 small cloved garlic, minced 1 1 7.5 oz can salmon 1/4 cup chicken or fish stock 1/4 cup orange juice 1 tbsp lemon juice 1 tsp cornstarch 1/4 tsp 5 spice powder, optional 1/4 cup sliced almonds
Recipe
Preparation
hot cooked rice
Combine onion, pepper strips, snow peas, ginger and garlic in a 6 cup microwaveable casserole. Cover and microwave on high for 3-4 minutes or until softened. Stir or shake dish once part way through cooking. Meanwhile drain salmn juices into a small dish and add stock, orange juice, lemon juice, cornstarch and 5 spice powder. Stir until smooth. Break up salmno, discarding bones. Stir sauce mixture into vegetables. Cover and microwave at high for 2-3 minutes or until mixture comes to a boil and thickens slightly. Stir at least once during cooking. Add salmon and microwave, covered, on high for 1 minutes or until heated through. Garnish with almonds and serve over rice.
Origin: Province Newspaper, February 24, 1993 Shared by: Sharon Stevens
Servings:
6
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to Salmon Recipes
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