Pizza Beans Recipe


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Pizza Beans Recipe from Recipes 4U

 

Pizza Beans Recipe

Recipe Ingredients

1 lb pinto beans
6 cup ; water
4 medium tomatoes, peeled and diced
1 onion, chopped
1/4 cup bell pepper, green, chopped
1 garlic clove, crushed
2 tsp salt
1/2 tsp oregano
1/4 tsp rosemary
1 cup mozzarella, shredded
1/4 cup romano, grated

Recipe Preparation

Soak beans in water overnight. In slow cooker, cook beans in water
on high for 2-3 hours, until tender but not mushy. Drain, SAVING
liquid. Add tomatoes, onion, green pepper, garlic, salt, oregano, and
rosemary. Add 2 cups bean liquid. Cover and cook on low for 8-10
hours. Add cheese and cook on high, uncovered, for 15-20 minutes.
Turn off heat and let stand a few minutes before serving to let beans
absorb some of the juice.

Posted By waring@ima.infomail.com (Sam Waring) On rec.food.recipes or
rec.food.cooking

 

 

Servings: 6

 

 

 

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This Pizza Beans Recipe is one of our Slow Cooker Recipes, which are collected from submissions from our readers and public domain sources. It goes without saying that, with in excess of 50,000 recipes in the collection it is not possible to cook and test every recipe on our site, so please exercise caution and don`t trust the information implicitly. If you spot any thing that looks wrong, please tell us.


 

Pizza Beans Recipe

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