Gazpacho 1 Recipe
Recipe
Ingredients
1 zucchini
1 green pepper, small
1 onion, small
1 cucumber
1 tomato, large
3 garlic, cloves
1/2 tsp cumin
1/4 tsp chili powder
4 tbsp olive oil
12 oz v8 or tomato juice
Recipe
Preparation
Finely chop vegetables and garlic ( or run through food processor or
blender for 10 seconds ). Add vegetables and spices to juice and
refrigerate. THE ANDERSONS' FOOD GARDEN
Servings:
4
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