Savory Omelette's Recipe


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Savory Omelette's Recipe from the Recipes 4U Cookbook

 

Savory Omelette's Recipe

Recipe Ingredients


BASIC OMELETTE

1 tsp margarine
8 oz egg beaters, thawed

SPANISH OMELETTE

1/4 cup sliced zucchini
1/4 cup sliced mushrooms
2 tbsp chopped onions
2 tbsp chopped green peppers
1/2 cup low sodium tomato sauce
1/8 tsp ground red pepper
1 tsp margarine

WESTERN OMELETTE

1/2 cup diced, cooked turkey
1/4 cup chopped green pepper
2 tbsp chopped onion
1 tsp margarine

Recipe Preparation

Basic omelette: In an 8" skillet, over medium heat, melt margarine.
Pour egg beaters into skillet. Cook, lifting edges to allow uncooked
ortion to run underneath. When almost set, spoon desired filling onto
half the egg. Fold other half over the top. Slide onto a warm plate.
Serve immediately. For fillings: Cook ingredients in margarine until
vegetables are tender. Per serving: 110 calories; 206 mg. sodium; 0
mg chol; 4 gm total fat; 0 gm sat fat.

 

 

Servings: 2

 

 

 

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Savory Omelette's Recipe from the Recipes 4U Collection

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This Savory Omelette's Recipe is one of our Turkey Recipes, which are collected from visitor submissions and public domain sources. It goes without saying that, as there are more than 50,000 recipes in the cookbook it is impossible to test every recipe, so take care and don`t trust the information implicitly. If a recipe appears to be wrong, please let us know.


 

Savory Omelette's Recipe

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