Fresh Corn On The Cob Recipe
4 ears fresh corn, unhusked
1 butter or margarine
1. Peel back the husks and remove the silk, leaving the husks intact.
2. Brush the ears with melted butter. Replace the husks and fasten
with string or rubber bands. 3. Place in Microwave Oven, leaving at
least 1-inch between ears. Cook 4 minutes. 4. Turn ears over and cook
an additional 4 minutes. Allow to stand 2 to 3 minutes with the husks
in place. 5. Turn back the husks and use as a handle. Season corn to
taste. Variation: If desired, husks can be removed and corn wrapped
in wax paper or placed in a covered casserole and cooked as in recipe
to Vegetable Recipes
Food Tips of the Week
Dieting made easy
As an alternative to focusing on the junk foods you ought to eliminate from your dietary regime, direct your attention to the sensible foods that you might want to introduce to your daily routine. If you are able to inject the recommended portions healthy fruit & vegetables into your meal plan, you will discover that stop feeling hungry and have a far lower chance of being seduced by those damaging mid-morning potato chips.
Some low carb diet pointers:
* Make low carb breadcrumbs for deep fried or oven baked foods.
While you can sometimes buy reduced carb breadcrumbs, you can make them yourself by using reduced carbohydrate bread. Simply toast the reduced carbohydrate bread in the oven on a sheet of cookie paper. When it is well browned, grind it in your blender. Store in an airtight jar or container.
Foods containing carotenes
(includes paprika, turnip greens and tomato puree)
These colorful plants have high levels of carotenes (alpha and beta) believed by scientists to play a role in helping stop cancer, spefically cancer of the lungs. The majority of these are also low in calories, so you should add them to your weight loss program.
Fresh Corn On The Cob Recipe - Recipes 4u
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