Indonesian Spiced Rice Recipe
1 1/2 tbsp oil
1 large onion -- chopped
4 oz can green chilies -- chopped
1/2 tsp turmeric
1/4 tsp cinnamon
1/2 lb white rice
14 1/2 oz can chicken broth
2 1/2 tbsp water
1 bay leaf
1/8 tsp cayenne pepper
1 scallions -- chopped
Heat oil in large heavy saucepan over medium heat. Add chopped onion
and chilies and stir until onion is translucent. Mix in turmeric and
cinnamon. Add rice and stir 2 minutes. Add chicken broth, water, bay
leaf and cayenne pepper. Bring to a boil; reduce heat, cover and
cook until liquid is absorbed, about 20 minutes. Sprinkle green
onions on top before serving
Recipe By :
to Vegetable Recipes
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Diet hints and tips
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* Know what is in your food
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Indonesian Spiced Rice Recipe from Recipes 4U
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