Sambai-Zu (Rice-Vinegar & Soy Dipping Sauce) Recipe
Recipe
Ingredients
2 tbsp rice vinegar
1 tbsp sugar
1/8 tsp salt
2 tbsp niban dashi
1 1/2 tsp soy sauce
1 pinch msg
Recipe
Preparation
Put the vinegar, Dashi, Sugar, Soy Sauce and salt ito a small
saucepan and sprinkle lightly with MSG. Bring the Sauce to boil,
then immediately romove from heat and set aside. Let cool to room
temperature.
Servings:
6
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to Vegetable Recipes
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Sambai-Zu (Rice-Vinegar & Soy Dipping Sauce) Recipe - Recipes 4u
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