Shrimp Fritters With Tomato Sauce Recipe


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Shrimp Fritters With Tomato Sauce Recipe : Recipes 4U

 

Shrimp Fritters With Tomato Sauce Recipe

Recipe Ingredients

1 tomato sauce
2 tbsp olive oil
1 medium onion, chopped
1 clove garlic, peeled and
1 minced
10 oz can tomatoes and green
1 chilies
1/2 tsp salt
1/4 tsp pepper
1 fritters
4 eggs, seperated
1/2 tsp salt
1/4 tsp celery salt
2 tsp parsley flakes
2 tbsp flour
1 cup cooked chopped shrimp
1 oil for frying

Recipe Preparation

1) To make sauce, heat oil in medium saucepan. Add onion and garlic;
saute until translucent. Add tomatoes and green chilies,. salt and
pepper. Bring to a boil. cover and simmer for 20 minutes.

2) Meanwhile prepare shrimp fritters. In a small bowl, beat egg whites
untill stiff. In seperate bowl, beat egg yolks, salt, celery salt,
parsley flakes, and flour together; fold in egg whites.

3) Fold shrimp into egg whites.

4) Heat oil to 375 degrees in deep skillet or a deep fat fryer. Using
1/4 c batter for each fritter, fry a few shrimp fritters at a time
until golden. Drain on paper towels.

5) Serve shrimp fritters with tomato sauce.

 

 

Servings: 4

 

 

 

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This Shrimp Fritters With Tomato Sauce Recipe is one of our Vegetable Recipes, which have been collected from submissions from our readers and open source collections. It goes without saying that, as there are more than 50,000 recipes it is impossible to test every recipe in the collection, so please exercise caution and plan carefully. If you spot any thing that looks wrong, please tell us.


 

Shrimp Fritters With Tomato Sauce Recipe

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