Stuffed Potato Skins Recipe


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Stuffed Potato Skins Recipe from the Recipes 4U Collection

 

Stuffed Potato Skins Recipe

Recipe Ingredients

1/2 lb beef, ground
3/4 cup jack cheese, shredded
1/2 cup ranch dressing
1/4 cup olives, ripe and sliced
1 tbsp green chiles, chopped
16 potato skin quarters, cooked

Recipe Preparation

In a medium bowl stir together the beef, 1/2 cup of the cheese, ranch
dressing, olives and green chiles until well blended. Using a spoon,
put approximately 2 T filling on each potato skin. Sprinkle potato
skins with the remaining 1/4 cup cheese. Broil 6" from heat for 3 to
5 minutes or until hot and cheese is melted. Makes 16

 

 

Servings: 16

 

 

 

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Stuffed Potato Skins Recipe from Recipes 4U

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This Stuffed Potato Skins Recipe is one of our Vegetable Recipes, which are collected from submissions from our readers and open source collections. Of course, with over 50,000 recipes in our cookbook it would be a seriously difficult task to cook and test every single one, so please take care, and double check everything and plan carefully. If you spot any mistakes, please tell us.


 

Stuffed Potato Skins Recipe

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